1.0BBPlughttps://bbplug.unimi.it/en/rich600338<blockquote class="wp-embedded-content" data-secret="P9pEKD4juH"><a href="https://bbplug.unimi.it/en/profilo/lorenzo-vergani/">Lorenzo Vergani</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://bbplug.unimi.it/en/profilo/lorenzo-vergani/embed/#?secret=P9pEKD4juH" width="600" height="338" title="“Lorenzo Vergani” — BBPlug" data-secret="P9pEKD4juH" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript"> /* <![CDATA[ */ /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); /* ]]> */ </script> https://bbplug.unimi.it/wp-content/uploads/sites/35/2023/02/Lorenzo-Vergani.1.jpg620738Lorenzo Vergani is a fixed-term researcher at the Department of Food, Environmental and Nutritional Sciences. His research activity concerns the study of beneficial interactions between bacteria and plants and the development of technologies for the administration of plant growth promoting micro-organisms, aimed at improving plant health and sustainable soil management in agriculture. Personal web page […]